Sweet Carrots

Boro Team

Servings

6

Prep Time

10 minutes

Cook Time

30 minutes

Cuisine

American

Category

Side Dishes

Tender carrots simmered with butter, sugar, and a touch of salt for a simple, sweet, and comforting side dish.

Sweet Carrots

Ingredients

    blank

    • 10 raw carrots, chopped

    • 1/4 C butter (ghee or coconut oil)

    • 1/2 C sugar (sucanat, coconut or maple syrup) add more for desired sweetness

    • 1/2 tsp salt

    • 1/2 C water

    Directions

    1. Clean and skin the carrots. Chop carrots 1/2” thick. 

    2. Put into a pot and add the rest of the ingredients. Cover with a lid and cook on the stovetop until carrots are tender. Approximately 30 minutes. 

    Other Recipes

    • Tuna Rice Casserole

      Curry Tuna Casserole

      A hearty, comforting casserole with tuna, rice, peas, and onions baked in a rich, creamy curry sauce—perfect for a cozy weeknight dinner.

      Curry Tuna Casserole

      A hearty, comforting casserole with tuna, rice, peas, and onions baked in a rich, creamy curry sauce—perfect for a cozy weeknight dinner.

    • Spaghetti Squash

      Twice Baked Spaghetti Squash

      A wholesome low-carb twist on pasta night—spaghetti squash baked twice with butter, nutritional yeast, herbs, and hearty pasta sauce.

      Twice Baked Spaghetti Squash

      A wholesome low-carb twist on pasta night—spaghetti squash baked twice with butter, nutritional yeast, herbs, and hearty pasta sauce.

    • Chickpea Curry

      Chickpea Curry

      A hearty and flavorful chickpea curry simmered with onions, garlic, ginger, spices, coconut milk, and fresh cilantro—perfect with rice or chapatti.

      Chickpea Curry

      A hearty and flavorful chickpea curry simmered with onions, garlic, ginger, spices, coconut milk, and fresh cilantro—perfect with rice or chapatti.

    1 3