French Dressing

Boro Team

Servings

12

Prep Time

10 minutes

Cook Time

0 minutes

Cuisine

American

Category

Sauces and Dips

A tangy, slightly sweet homemade French dressing made with vinegar, honey, paprika, and garlic—blended smooth and perfect for salads or marinades.

French Dressing

Ingredients

    Ingredients

    • 1/2 cup vinegar
    • 1/2 cup honey
    • 2 teaspoon salt
    • 2 teaspoons paprika
    • 1/2 teaspoon sea veggies dolse, kelp, sea lettuce
    • 5 tablespoons lemon juice
    • 5 garlic cloves 
    • 1 1/2 C olive oil (do not add until end)

    Directions

    1. Add ingredients to a blender, blend ingredients together (minus the olive oil).

    2. While blending at low to medium speed, slowly add 1 1/2 C of olive oil through the top of the blender.

    3. Store in glass mason jars.

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